Our Massaman Curry Paste No Garlic No Onion variety is ideal for people with particular requirements and needs. It will create a restaurant-quality massaman flavour. Follow our steps on the jar to make massaman curry, but the opportunity to incorporate into all meals is endless. Safe for your dietary needs. Low FODmap. Plant-Based. Authentic flavour from Southern Thailand. Consciously created.
Refrigerate once opened for optimal results for upto 2 years.
Try rubbing on veges and proteins and roasting in the oven, adding to stews and pie mixes.
Ingredients: Rice Bran Oil (non-GMO), Chilli, Galangal, Coriander, Crushed Rock Salt, Ginger, Lemongrass, Pepper, Turmeric, Cumin.
